Experience the Wente spirit of innovation and generosity with our seasonal private dining menus. Ingredients are primarily estate grown or hand selected by our forager from local farms and ranches. The Wente estate garden, tended by our master gardener, provides our kitchens year-round with herbs, vegetables, edible flowers and citrus.

Our talented culinary professionals are here to provide you with an experience as timeless and enduring as the seasons.

 

Menu

Our menu offerings are seasonal. Click here to view a sample menu.

 

Wine List

Wente Vineyards winemaking artistry and award-winning wines are featured to complement and enhance your menu selections. Through five generations, the Wente family has been dedicated to the art of winemaking and to their enduring winemaking philosophy of creating wines that reflect their origins and the unique qualities of the Livermore Valley, San Francisco Bay and Arroyo Seco, Monterey appellations. Our Vineyard Reserve wines are produced from select vineyard blocks with distinctive soils and climates and our Vineyard Selection wines are carefully blended from the Livermore Valley and Monterey (Arroyo Seco) appellation vineyards. Wonderful food and distinguished wines combine to provide the elements for a complete dining experience.

Click here to view our wine list

To book your next event or meeting, click here or call us at 925-456-2425.

Our Sales Office is open from 9:00am to 6:00pm Monday through Friday, 9:00am to 5:00pm Saturday and Sunday.

 

 

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