Join us for an exclusive family-style lunch in The Garden at Wente Vineyards.
We will start with a personal tour from Master Gardener Diane Dovholuk and then dine underneath The Arbor. Executive Chef Mike Ward will prepare a seasonally inspired three course, family-style meal paired with Wente Vineyards wine.
Saturday, July 27th, 2019
11AM – 2PM
11AM—Check in at The Restaurant
$65 Guest. 15% off Club Members.
Space is very limited.
For reservations, please call 925.456.2424