Celebrate Thanksgiving with a Thanksgiving Take Home Dinner prepared by Catering with Wente Vineyards. Dinner includes a Diestel turkey with detailed cooking instructions, all the fixings and dessert! Save 30% on select wines when purchasing 6 or more bottles. Ask for details.
Reserve your dinner today.
Menu: Duck Fat Roasted Diestel Turkey, Country Bread Stuffing, Roasted Turkey Gravy, Cranberry Compote, Caesar Salad, Brown Butter Mashed Potatoes, Caramelized Sweet Potatoes, Baked Cauliflower Gratin, Hobbs Applewood Smoked Bacon Biscuits, and Pumpkin Pie.
(Additional pie can be purchased. Limit 2 pies per order.)
$269 per dinner, $259 per dinner for Club Wente members. Reservations required.
Pick up: Wednesday, November 21st, 2018 from 2pm - 6pm
The Event Center, 5050 Arroyo Road, Livermore
For questions or to place an order, please call 925.456.2424