2018 nth DEGREE Cabernet Sauvignon

This wine is polished and supple with varietal layerings of black cherry, fresh tobacco, and black olive interlaced with dark chocolate and black tea. Compelling ripeness and fine grain tannins will tempt for early drinking, but the depth, balance, and sheer fruity richness of this wine promises good things to come for many years into the future.

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Tasting Notes

This wine is polished and supple with varietal layerings of black cherry, fresh tobacco and black olive interlaced with dark chocolate and black tea. Compelling ripeness and fine grain tannins will tempt for early drinking, but the depth, balance, and sheer fruity richness of this wine promises good things to come for many years into the future.

Fruit

Body

Tannin

Acid

Wine Notes

Cabernet Sauvignon 100%

Release Date

November 2021

Case Production

1000

Alcohol %

15.1%

Appellation

Livermore Valley

Appellation

Livermore Valley

Fermentation And Aging

The grapes were fermented small stainless steel fermenters where they were pumped over three times daily to maximize color and extraction of flavors. The wine was then aged for 22 months in new French oak barrels.

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