Lemon Pepper Roasted Chicken
Prep Time - 5 minutes | Time To Make - 1 hour 30 minutes
Heather Barnes is an Austin, TX-based food photographer and creator of the blog, Mrs. Barnes, which focuses on simple entertaining at home and romantic recipes. Heather believes that dinner is the most celebrated meal of the day. She aims to recapture the simplicity of connecting with family and friends and slowing down. She’s a romantic at heart, always garnishing her dishes with flowers and love. This Lemon Pepper Roast Chicken is an easy and delicious recipe for a holiday party but would be especially lovely for a romantic dinner for two.
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Instructions
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2019 Wetmore Vineyard Cabernet Sauvignon
Our 2019 Wetmore Vineyard Cabernet Sauvignon is beautifully representative of the single-vineyard it’s grown: notes of clove and dark berries are complemented by a layer of cocoa dust and vanilla. This wine has well-integrated tannins and a velvety acidity making this a fantastic wine for food pairing.
$35
2017 nth DEGREE Cabernet Sauvignon
Our 2017 nth DEGREE Cabernet Sauvignon has beautiful aromatics of black currant and cassis, with a hint of chocolate and bay leaf. This wine has well-integrated tannins with a long finish and rich mouthfeel. Our winemakers recommend decanting this wine upon drinking.
$120