The deep, rich, inky color of this Port is the first hint of the experience to come. Flavors reminiscent of blackberry pie, ripe black cherries and dark chocolate are complemented by nuances of coffee bean, spice, vanilla bean and a fruit forward mid palate. This Port was aged for 10 months in European oak barrels. A wonderful marriage of fruit, oak, and sweetness leads to a long, luscious finish.
Production: 6 barrels