2021 nth DEGREE Cabernet Sauvignon

The nth DEGREE is a selection of handcrafted, limited production wines created by Fifth Generation Winemaker, Karl D. Wente. The focus of this small lot program is to create wines that reflect the distinctive terroir of the Wente family’s estate vineyards in Livermore Valley and Arroyo Seco, Monterey. Each wine must show style and finesse of stellar degree to be included in the nth DEGREE program. Only the best of the best, regardless of vintage or variety, achieve this distinction.

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Tasting Notes

The 2021 nth DEGREE Cabernet Sauvignon opens with big aromatics of black cherry and cassis complemented by notes of cocoa. This wine has a full body with generous black cherry flavors and finishes with big yet silky tannins.

Fruit

Body

Tannin

Acid

Wine Notes

Cabernet Sauvignon 100%

Release Date

October 2024

Alcohol %

15%

Appellation

Livermore Valley

Appellation

Livermore Valley

Fermentation And Aging

The grapes were fermented small stainless steel tanks where they were pumped over three times daily to maximize color and extraction of flavors. The wine was then aged for 22 months in new French oak barrels.

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