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Fresh, colorful, and full of Mediterranean-inspired flavor, this tomato and feta salad brings together juicy ripe tomatoes, creamy feta, peppery greens, and plenty of fresh herbs. A simple lemon and olive oil dressing keeps everything bright and refreshing, making it an effortless side dish for warm-weather meals and casual entertaining.
Wente Family Vineyards Morning Fog Chardonnay is a refreshing companion to this tomato, feta, and herb salad. The wine’s fresh fruit notes play off the sweetness of ripe tomatoes, while its smooth texture rounds out the salty bite of feta. A crisp finish ties everything together, especially the citrus and garden-fresh herbs in the dressing.
Enjoy this salad as a starter or serve it alongside grilled seafood, chicken, or a simple pasta. Add warm focaccia or toasted bread for a laid-back lunch, or bring it to the table as a fresh side for an outdoor gathering.
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