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Fig Rosemary Honey Smash with Morning Fog Chardonnay | Wente Vineyards Skip to main content

Fig Rosemary Honey Smash with Morning Fog Chardonnay

Embrace the cozy flavors of the season with this elegant Fig Rosemary Honey Smash. A cocktail that celebrates the earthy sweetness of fresh figs, the aromatic touch of rosemary, and the bright, balanced character of Wente Family Vineyards Morning Fog Chardonnay. Perfect for fall gatherings, holiday parties, or a quiet evening at home, this recipe is as beautiful as it is delicious.

Ingredients

1 medium fresh fig, quartered
2 sprigs fresh rosemary
1 oz honey syrup (1:1 ratio of honey and water)
¼ oz fresh lemon juice
6 oz Wente Family Vineyards Morning Fog Chardonnay
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Instructions

1
In a cocktail glass, muddle the fig, rosemary, and honey syrup until the fig releases its juices and the rosemary becomes aromatic.
2
Fill the glass with ice, then add lemon juice and Morning Fog Chardonnay.
3
Stir gently to combine.
4
Garnish with a halved fig and a fresh rosemary sprig for a stunning finish.

Why You’ll Love This Fig & Chardonnay Cocktail

This wine cocktail is a fresh take on the classic spritz—layered with natural sweetness and herbaceous depth. The Morning Fog Chardonnay lends creamy pear, apple, and toasty vanilla notes that complement the honeyed figs and rosemary perfectly. It’s an easy, sophisticated way to elevate any occasion with the timeless California Chardonnay Wente is known for.